Cicadas à la carte? Here's why it's so hard to get Americans to eat bugs
Grist reports that roughly 30 percent of the world's population considers insects a delicacy or dietary staple.
Ayurella Horn-Muller for Grist
Posted 7/2/24
Grist reports that roughly 30 percent of the world's population considers insects a delicacy or dietary staple.
Sign up to keep reading — IT'S FREE!
In an effort to improve our website and enhance our local coverage, HillCountryNews.com has switched to a membership model. Fill out the form below to create a free account. Once you're logged in, you can continue using the site as normal. You should remain logged in on your computer or device as long as you don’t clear your browser history/cookies.
